Size and Shape: Dried apricots are usually smaller and flatter than fresh apricots, with a diameter of about 2-3 cm. They are often oval or round in shape and have a slightly wrinkled appearance. Color: Dried apricots are typically a rich, dark orange, although some varieties may be lighter or darker. The color can vary depending on factors such as the drying method and the ripeness of the fruit. Texture: Dried apricots are chewy and slightly sticky, with a firm texture that can vary depending on the drying method. Some varieties may be softer or harder than others.
